Olio Extra Vergine Di Oliva Travignoli
Amidst the hills of Pelago in the Chianti Rufina D.O.C.G. area, with a soil composition of marly, calcareous clay as typically found in the Arno valley east of Florence.
200 / 350m above sea level
Frantoio and Moraiolo.
In a continuous cycle mill.
Fine, rather intense, fragrant fruity aroma with notes of fresh herbs and artichoke.
Harmonious, round, pleasantly fruity flavor.